One of my grocery stores had low-sodium kosher dill pickle spears. Never saw them before. They are straight up more tart than same type regular pickles. They don’t have the depth of flavor of the regular ones either. They are just kinda tart with a pickle flavor, not bad and not great. Now if you are watching your sodium intake, these are a very nice option to have and like I say, they are not bad just IMHO not quite as good as the regular.

These were a HyVee house brand pickle.