@jasonekratz I use the exact same equipment: Melitta 1-cupper/filters and a gooseneck kettle. Although I just use preground Dark French roast from Aldi when it’s available. All very low cost and low tech.

I settled on these after my 5th Keurig maker either quit working or bricked itself after a power surge and frankly I’m glad I switched.

cc. @pimoore